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Canapes MenuSelect 5 items or more / From $150 per person, min. 20+ guests


Savory



Galician Octopus Ceviche


Lamb and Spinach Sambusac Pastry


Prime Angus Striploin Roast, Bruschetta, Dijon Cream


Hand Carved Irish Smoked Salmon, Blini


Cognac Prunes, Pancetta Pintxos


Free Range Chicken Thigh Pintxos


Wild Caught Prawns, Sprouts Aioli Pintxos


Parma Ham and Truffle Crepe


Arancini Fried Portobello Risotto Balls (v)


Sun Dried Tomato and Feta Tartlets (v)


Gorgonzola and Poached Pear Polenta (v)


Mozzarella, Pesto, Roasted Peppers, Bruschetta (v)



Sweet



Mini Citrus Cheese Cake


Fondant
Lavender Cream, Dark Chocolate


Tartlets
Seasonal Fruit, Pastry Cream


Cookie Energy Bars
Dried Fruit, Nuts

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