Canapes MenuSelect 5 items or more / From $150 per person, min. 20+ guests

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Savory

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Galician Octopus Ceviche

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Lamb and Spinach Sambusac Pastry

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Prime Angus Striploin Roast, Bruschetta, Dijon Cream

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Hand Carved Irish Smoked Salmon, Blini

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Cognac Prunes, Pancetta Pintxos

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Free Range Chicken Thigh Pintxos

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Wild Caught Prawns, Sprouts Aioli Pintxos

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Parma Ham and Truffle Crepe

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Arancini Fried Portobello Risotto Balls (v)

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Sun Dried Tomato and Feta Tartlets (v)

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Gorgonzola and Poached Pear Polenta (v)

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Mozzarella, Pesto, Roasted Peppers, Bruschetta (v)

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Sweet

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Mini Citrus Cheese Cake

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Fondant

Lavender Cream, Dark Chocolate

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Tartlets

Seasonal Fruit, Pastry Cream

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Cookie Energy Bars

Dried Fruit, Nuts

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